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Welcome to Eat Your Books!

If you are new here, you may want to learn a little more about how this site works. Eat Your Books has indexed recipes from leading cookbooks and magazines as well recipes from the best food websites and blogs.

Become a member and you can create your own personal ‘Bookshelf’. Imagine having a single searchable index of all your recipes – both digital and print!

Giancarlo Caldesi

  • The 30-Minute Diabetes Cookbook: Eat to Beat Diabetes with 100 Easy Low-carb Recipes
    • Categories: Quick / easy; Diabetic; Low carb
    • ISBN: 9780857839183 Hardcover (United Kingdom) 4/6/2021
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  • The Amalfi Coast: A Collection of Italian Recipes
    • Categories: Restaurants & celebrity chefs; Italian
    • ISBN: 9781784885021 Hardcover (United Kingdom) 7/9/2022
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  • The Amalfi Coast: A Collection of Italian Recipes
    • Categories: Restaurants & celebrity chefs; Italian
    • ISBN: 9781784885144 eBook (United Kingdom) 5/26/2022
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    • Categories: Restaurants & celebrity chefs; Italian
    • ISBN: 9781742705545 Hardcover (Australia) 2/1/2013
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  • Around the World in 120 Salads: Fresh, Healthy, Delicious
    • Categories: Health; Salads
    • ISBN: 9781909487611 Paperback (United States) 5/1/2017
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  • Around the World in Salads: 120 Ways to Love Your Leaves
    • Categories: Salads
    • ISBN: 9780857833020 Paperback (United Kingdom) 5/5/2016
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  • The Diabetes Weight-Loss Cookbook: A Life-changing Diet to Prevent and Reverse Type 2 Diabetes
    • Categories: Restaurants & celebrity chefs; Diabetic
    • ISBN: 9780857836229 Hardcover (United Kingdom) 4/4/2019
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  • The Gentle Art of Preserving: Inspirational Recipes from Around the World
    • Categories: Smoking & curing; Chutneys, pickles & relishes; Preserving
    • ISBN: 9780857834676 Paperback (United Kingdom) 4/26/2018
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  • The Gentle Art of Preserving: Pickling, Smoking, Freezing, Drying, Curing, Fermenting, Bottling, Canning, and Making Jams, Jellies and Cordials
    • Categories: Smoking & curing; Chutneys, pickles & relishes; Preserving
    • ISBN: 9781909487086 Hardcover (United States) 5/1/2014
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  • The Gentle Art of Preserving: Inspirational Recipes from Around the World
    • Categories: Smoking & curing; Chutneys, pickles & relishes; Preserving
    • ISBN: 9780857830920 Hardcover (United Kingdom) 8/29/2013
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  • The Italian Mama's Kitchen: Authentic Homestyle Recipes
    • Categories: Italian
    • ISBN: 9781592234110 Hardcover (United States) 8/19/2005
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  • The Italian Mama's Kitchen: Authentic Homestyle Recipes
    • Categories: Italian
    • ISBN: 9781840726466 Hardcover (United Kingdom) 9/8/2005
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  • The Italian Mama's Kitchen
    • Categories: Italian
    • ISBN: 9781846012730 Paperback (United Kingdom) 8/15/2008
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  • The Italian Mama's Kitchen: Authentic Home-style Recipes
    • Categories: Italian
    • ISBN: 9781846013201 Hardcover (United States) 5/1/2009
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    • Categories: Restaurants & celebrity chefs; Pasta & noodles; Italian
    • ISBN: 9781784881696 Hardcover (United Kingdom) 10/2/2018
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  • The Low-Carb Weight Loss Cookbook: Lose weight and change your life in 6 weeks
    • ISBN: 9780857839831 Hardcover 4/12/2022
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  • Recipes from Rome
    • Categories: Italian
    • ISBN: 9781784886288 Hardcover (United Kingdom) 4/25/2023
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  • Return to Tuscany: Recipes from a Tuscan Cookery School
    • Categories: Restaurants & celebrity chefs; Italian
    • ISBN: 9780563493549 Hardcover (United Kingdom) 5/4/2006
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  • Return to Tuscany: Recipes from a Tuscan Cookery School
    • Categories: Restaurants & celebrity chefs; Italian
    • ISBN: 9781448141142 eBook (United Kingdom) 7/31/2012
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  • The Reverse Your Diabetes Cookbook: Lose Weight and Eat to Beat Type 2 Diabetes
    • Categories: Diabetic
    • ISBN: 9780857838575 Hardcover (United Kingdom) 3/19/2020
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  • Rome: Centuries in an Italian Kitchen
    • Categories: Italian
    • ISBN: 9781784880040 Hardcover (United Kingdom) 9/10/2015
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  • Sicily: Recipes from an Italian Island
    • Categories: Italian
    • ISBN: 9781784880514 Hardcover (United Kingdom) 10/20/2016
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    • Categories: Restaurants & celebrity chefs; Italian
    • ISBN: 9781784881191 Hardcover (United Kingdom, United States) 11/2/2017
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  • Wild Rosemary and Lemon Cake / The Amalfi Coast: A Collection of Italian Recipes from the Amalfi Coast
    • Categories: Travel; Restaurants & celebrity chefs; Italian
    • ISBN: 9781742706320 Hardcover (United States) 9/3/2013
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Biography

Born in Tuscany, Giancarlo Caldesi has had a passion for Italian food ever since his early memories of helping his mother in the kitchen. He trained as a chef in Italy before moving to the UK, and along with his wife Katie, he now owns London’s Caffe Caldesi, Caldesi in Campagna in Bray, and the Marylebone La Cucina Caldesi cooking school. The Caldesis have taught alongside some of the biggest names in Italian cuisine, including Gennaro Contaldo, Ursula Ferrigno and Valentina Harris.