Notes and Reviews

  • The must-have baking book for any level of experience. Impressive delicious desserts with little mess.
    by Eat Your Books about One Tin Bakes added on September 16, 2020   -  full review

  • A beautiful reflection of the author's Chinese American life with global recipes.
    by Eat Your Books about Melting Pot added on September 12, 2020   -  full review

  • Escape to the gorgeous coast of Ikaria in this stunning cookbook.
    by Eat Your Books about Ikaria added on September 09, 2020   -  full review

  • Every baker absolutely needs this stunning cookbook.
    by Eat Your Books about Rising added on September 06, 2020   -  full review

  • It’s been a pleasure to explore the food that has captured Marianna’s heart from childhood. She sets the scene, the context for each dish, in such an unaffected and engaging way...
    by Kavey Eats about Aegean added on September 05, 2020   -  full review

  • The imagery (taken by the author) is stunning and coupled with the history and recipes, it is a must-have for any baker and especially those obsessed with all things British.
    by Eat Your Books about British Baking Book added on August 26, 2020   -  full review

  • The second cookbook from the Great British Chefs is a stunning look at vegetables in all their glory.
    by Eat Your Books about Great British Chefs: Vegetables added on August 19, 2020   -  full review

  • ...has a lovely aesthetic & gives great insight into interesting Sardinian food traditions like the cheese making process that hasn’t changed for centuries or the way that olives are still handpicked.
    by Kavey Eats about Bitter Honey added on August 13, 2020   -  full review

  • What I particularly like about the book is how many diverse dishes you can make with a relatively small larder of Japanese ingredients such as miso paste, soy sauce, rice vinegar, mirin, sake...
    by Kavey Eats about Japanese Food Made Easy added on August 02, 2020   -  full review

  • Summer Kitchens is a stunning trip to Ukraine that is unique and something to be treasured.
    by Eat Your Books about Summer Kitchens added on July 23, 2020   -  full review

  • ..talks the home baker through everything from starters, flours, and hydration, to kneading, shaping, rising, scoring and baking, explaining how to achieve the perfect crust and crumb.
    by Eat Your Books about Super Sourdough added on July 22, 2020   -  full review

  • The dishes are simple but elegant. The brilliance is ...recipes and detailed instructions that make our family and friends feel loved and cared for without causing the host undue stress and anxiety.
    by Eat Your Books about Table for Friends added on July 21, 2020   -  full review

  • ...a beautiful escape that capsulizes the simple beauty of Sardinia – food, people, and gorgeous scenery.
    by Eat Your Books about Bitter Honey added on July 07, 2020   -  full review

  • Venetian Republic is another example of a cookbook that senses your culinary/travel dreams and guides you to make them come true in your own kitchen.
    by Eat Your Books about Venetian Republic added on June 29, 2020   -  full review

  • There are cookbooks that weave their magic so beautifully around our hearts that we are forever changed. Carpathia is such a book.
    by Eat Your Books about Carpathia added on June 28, 2020   -  full review

  • ..The title’s 50 authentic Italian recipes, from nutritious purees to a child’s first carbonara, couscous, and pizza, have been double-tested
    by Eat Your Books about Silver Spoon: Recipes for Babies added on June 03, 2020   -  full review

  • ...features more than 200 recipes for Italian vegetarian dishes, with a particular emphasis on healthy meat-free options for appetizers, main dishes, salads, sides, and dessert
    by Eat Your Books about Vegetarian Silver Spoon added on June 03, 2020   -  full review

  • Whether your preference is a Texas sheet cake or Mississippi mud pie (or maybe both), this chocoholic’s guide will pave your way to chocolate perfection.
    by Eat Your Books about Everything Chocolate added on May 20, 2020   -  full review

  • ...a treasure trove of recipes from London’s Margot Bakery and a stash of flour that brings me comfort
    by Eat Your Books about Modern Sourdough added on May 20, 2020   -  full review

  • Aaron Turner's ode to all things hot chicken from those hidden gems come greatness.
    by Eat Your Books about Hot Chicken Project added on May 18, 2020   -  full review

  • Learn the meaning of poultry nirvana with the chart-topping recipes in Wings and Things.
    by Eat Your Books about Wings and Things added on May 18, 2020   -  full review

  • ... is stunning – filled with beautiful imagery, illustrations, and Ruhlman’s best from-scratch recipes.
    by Eat Your Books about From Scratch added on May 14, 2020   -  full review

  • A stunning cookbook filled with dreamy baked goods and inspiration.
    by Eat Your Books about Aran added on April 30, 2020   -  full review

  • .....homespun rustic dishes with the feel of elevated cuisine to our table served up with stunning photographs...
    by Eat Your Books about Full Moon Suppers at Salt Water Farm added on April 23, 2020   -  full review

  • Best cookbooks of 2009 plus interview with Paula Wolfert.
    by Cooking with Amy about Mediterranean Clay Pot Cooking added on April 23, 2020   -  full review