anniemac's Bookshelf

  • Plenty
    • Categories: Vegetables; Vegetarian; Restaurants & celebrity chefs
    • ISBN: 9780091933685 Hardcover (United Kingdom) 4/29/2010
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  • Jerusalem
    • Categories: Restaurants & celebrity chefs; EYB Pick - UK; Middle Eastern
    • ISBN: 9780091943745 Hardcover (United Kingdom) 9/6/2012
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    • Categories: Quick / easy; Restaurants & celebrity chefs; EYB Pick - UK; Middle Eastern
    • ISBN: 9781785031168 Hardcover (United Kingdom) 9/6/2018
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  • The Silver Palate Cookbook
    • Categories: General
    • ISBN: 9780894802041 Paperback (United States) 6/30/1991
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  • The New Basics Cookbook
    • Categories: General
    • ISBN: 9780894803413 Paperback (United States) 1/10/1989
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  • Food52 Genius Recipes: 100 Recipes That Will Change the Way You Cook
    • Categories: Food blogger; EYB Pick - USA
    • ISBN: 9781607747970 Hardcover (United States) 4/7/2015
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  • Nigellissima: Instant Italian Inspiration
    • Categories: Quick / easy; Restaurants & celebrity chefs; EYB Pick - UK; Italian
    • ISBN: 9780701187330 Hardcover (United Kingdom) 9/13/2012
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  • The Essential New York Times Cookbook: Classic Recipes for a New Century
    • Categories: Magazine & newspaper tie-in
    • ISBN: 9780393061031 Hardcover (United States) 10/25/2010
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  • Mexican Everyday: Easy, Full-Flavored, Tradition-Packed
    • Categories: Quick / easy; Restaurants & celebrity chefs; Mexican
    • ISBN: 9780393061543 Hardcover (United States) 2/17/2006
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  • Arabesque: A Taste of Morocco, Turkey, and Lebanon
    • Categories: Middle Eastern; Moroccan; Turkish; Lebanese
    • ISBN: 9780307264985 Hardcover (United States) 10/31/2006
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  • Vegetable Literacy: Cooking and Gardening with Twelve Families from the Edible Plant Kingdom, with Over 300 Deliciously Simple Recipes
    • Categories: Vegetables; Vegetarian; Gardening; EYB Pick - USA
    • ISBN: 9781607741916 Hardcover (United States) 3/12/2013
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  • Roast Chicken and Other Stories
    • Categories: Restaurants & celebrity chefs; Food writing, styling & photography; British
    • ISBN: 9781401308629 Hardcover (United Kingdom, United States) 9/4/2007
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  • How To Be a Domestic Goddess: Baking and the Art of Comfort Cooking (USA)
    • Categories: Baking
    • ISBN: 9780786867974 Hardcover (United States) 11/14/2001
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    • Categories: Restaurants & celebrity chefs; EYB Pick - USA
    • ISBN: 9780544826984 Hardcover (United States) 10/23/2018
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  • All About Braising: The Art of Uncomplicated Cooking
    • Categories: General; Casseroles, stews & one-pot meals
    • ISBN: 9780393052305 Hardcover (United States) 10/30/2004
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  • Mexico One Plate At A Time
    • Categories: Restaurants & celebrity chefs; Mexican
    • ISBN: 9780684841861 Hardcover (United States) 6/26/2000
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  • Deep Run Roots: Stories and Recipes from My Corner of the South
    • Categories: Food writing, styling & photography; American South
    • ISBN: 9780316381109 Hardcover (United States) 10/4/2016
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  • The Food52 Cookbook: 140 Winning Recipes from Exceptional Home Cooks
    • Categories: Food blogger; Seasonal
    • ISBN: 9780061887208 Hardcover (United States) 11/15/2011
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  • The New York Times Cookbook (1992)
    • Categories: General; Magazine & newspaper tie-in
    • ISBN: 9780060160104 Hardcover (United States) 10/9/1992
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  • In the Kitchen with a Good Appetite: 150 Recipes and Stories about the Food You Love
    • Categories: Magazine & newspaper tie-in
    • ISBN: 9781401323769 Hardcover (United States) 9/7/2010
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  • Cook This Now: 120 Easy and Delectable Dishes You Can't Wait to Make
    • Categories: General; Seasonal
    • ISBN: 9781401323981 Hardcover (United States) 10/4/2011
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  • All About Roasting: A New Approach to a Classic Art
    • Categories: Fish & seafood; Meat; Main course
    • ISBN: 9780393065268 Hardcover (United States) 11/15/2011
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  • The Savory Way: High Spirited Down-To-Earth Recipes for Savory Vegetable Dishes
    • Categories: General; Vegetarian
    • ISBN: 9780767901666 Paperback (United States) 6/1/1998
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  • Vegetable Soups from Deborah Madison's Kitchen
    • Categories: Vegetarian; Soups; Vegetables
    • ISBN: 9780767916288 Paperback (United States) 2/7/2006
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  • Modern Sauces: More Than 150 Recipes for Every Cook, Every Day
    • Categories: Sauces
    • ISBN: 9780811878388 Hardcover (United States) 10/17/2012
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