Erinys's Bookshelf

  • Plenty
    • Categories: Vegetables; Vegetarian; Restaurants & celebrity chefs
    • ISBN: 9780091933685 Hardcover (United Kingdom) 4/29/2010
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  • Essentials of Classic Italian Cooking
    • Categories: Italian
    • ISBN: 9780394584041 Hardcover (United Kingdom, United States) 7/25/1995
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  • The Silver Spoon
    • Categories: Italian
    • ISBN: 9780714845319 Hardcover (United States) 10/1/2005
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  • Bouchon
    • Categories: Restaurants & celebrity chefs
    • ISBN: 9781579652395 Hardcover (United States) 11/15/2004
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  • Nigel Slater's Real Food
    • Categories: General
    • ISBN: 9781857029710 Hardcover (United Kingdom) 9/1/1998
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  • Delia's How to Cook: Book One
    • Categories: Beginners & how-to
    • ISBN: 9780563384304 Hardcover (United Kingdom) 10/12/1998
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  • Delia's How to Cook: Book Two
    • Categories: Beginners & how-to; General
    • ISBN: 9780563384311 Hardcover (United Kingdom) 12/9/1999
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  • The River Cottage Cookbook
    • Categories: Restaurants & celebrity chefs
    • ISBN: 9781580089098 Hardcover (United Kingdom, United States) 3/25/2008
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  • Japanese Cooking: A Simple Art 25th Anniversary Edition
    • Categories: Japanese
    • ISBN: 9784770030498 Hardcover (Japan) 2/16/2007
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  • The River Cottage Family Cookbook
    • Categories: Children and baby food; General courses; European
    • ISBN: 9781580089258 Hardcover (United States) 5/1/2008
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  • Leiths Cookery Bible
    • Categories: Food science & education; General
    • ISBN: 9780747566021 Hardcover (United Kingdom) 10/20/2003
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  • Rick Stein Coast to Coast: Food from the Land & Sea Inspired by Travels Across the World
    • Categories: Fish & seafood; Restaurants & celebrity chefs
    • ISBN: 9781846076145 Hardcover (United Kingdom) 10/2/2008
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  • Noma: Time and Place in Nordic Cuisine
    • Categories: Restaurants & celebrity chefs; Scandinavian
    • ISBN: 9780714859033 Hardcover (United States) 10/5/2010
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  • The Cook's Book: Techniques and Tips from the World's Master Chefs
    • Categories: Beginners & how-to
    • ISBN: 9780756613020 Hardcover (United States) 9/1/2005
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  • Gordon Ramsay's Secrets
    • Categories: Restaurants & celebrity chefs
    • ISBN: 9781844000371 Hardcover (United Kingdom) 8/31/2003
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  • Carluccio's Complete Italian Food
    • Categories: Restaurants & celebrity chefs; Italian
    • ISBN: 9781899988310 Hardcover (United Kingdom) 10/24/1997
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  • The Essential Vegetarian Cookbook
    • Categories: Vegetarian
    • ISBN: 9780864115843 Hardcover (Australia) 7/1/1997
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  • Sichuan Cookery
    • Categories: Chinese
    • ISBN: 9780718144043 Hardcover (United Kingdom) 6/28/2001
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  • Further Adventures in Search of Perfection: Reinventing Kitchen Classics
    • Categories: Restaurants & celebrity chefs
    • ISBN: 9780747594055 Hardcover (United Kingdom) 11/19/2007
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  • Two Fat Ladies: Gastronomic Adventures (with Motorbike and Sidecar)
    • Categories: Restaurants & celebrity chefs; British
    • ISBN: 9780091827939 Hardcover (United Kingdom) 10/3/1996
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  • Molecular Gastronomy: Exploring the Science of Flavor
    • Categories: Food science & education; Restaurants & celebrity chefs
    • ISBN: 9780231133128 Hardcover (United States) 12/9/2005
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  • Eating for England: The Delights and Eccentricities of the British at Table
    • Categories: British
    • ISBN: 9780007199471 Paperback (United States) 5/1/2009
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  • Rhodes Around Britain
    • Categories: Restaurants & celebrity chefs; British
    • ISBN: 9780563369950 Paperback (United Kingdom) 5/26/1994
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  • Small Food (Chunky Food series): Snack-Sized Bites to Share with Friends
    • Categories: Dips, spreads & salsa; Canapés / hors d'oeuvre; Snacks; Entertaining & parties
    • ISBN: 9781740451727 Paperback (Australia) 7/1/2002
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  • Le Gavroche Cookbook
    • Categories: Restaurants & celebrity chefs; Seasonal; French
    • ISBN: 9781841882338 Paperback (United Kingdom) 12/1/2003
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