GregandDiana's Bookshelf

  • Essentials of Classic Italian Cooking
    • Categories: Italian
    • ISBN: 9780394584041 Hardcover (United Kingdom, United States) 7/25/1995
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  • Barefoot Contessa Back to Basics: Fabulous Flavor from Simple Ingredients
    • Categories: General; Restaurants & celebrity chefs
    • ISBN: 9781400054350 Hardcover (United States) 10/28/2008
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  • The Art of Simple Food: Notes, Lessons, and Recipes from a Delicious Revolution
    • Categories: Restaurants & celebrity chefs
    • ISBN: 9780307336798 Hardcover (United States) 10/2/2007
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  • The Way To Cook
    • Categories: Beginners & how-to
    • ISBN: 9780394532646 Hardcover (United States) 10/1/1989
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  • How to Cook Everything, Completely Revised 10th Anniversary Edition: 2,000 Simple Recipes for Great Food
    • Categories: General
    • ISBN: 9780764578656 Hardcover (United States) 10/29/2008
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  • Mexican Everyday: Easy, Full-Flavored, Tradition-Packed
    • Categories: Quick / easy; Restaurants & celebrity chefs; Mexican
    • ISBN: 9780393061543 Hardcover (United States) 2/17/2006
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  • Moosewood Restaurant Cooks at Home: Fast and Easy Recipes for Any Day
    • Categories: General; Quick / easy; Vegetarian
    • ISBN: 9780671679927 Paperback (United States) 4/1/1994
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  • Ready for Dessert: My Best Recipes
    • Categories: Food blogger; Dessert
    • ISBN: 9781580081382 Hardcover (United States) 7/5/2010
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  • Super Natural Cooking: Five Delicious Ways to Incorporate Whole & Natural Ingredients Into Your Cooking
    • Categories: Organic, wholefoods & country; Food blogger; Vegetarian
    • ISBN: 9781587612756 Paperback (United States) 4/30/2007
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  • The Cooking of the Eastern Mediterranean: 215 Healthy, Vibrant, and Inspired Recipes
    • Categories: Mediterranean
    • ISBN: 9780060166519 Hardcover (United States) 2/5/1998
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  • Heirloom Beans: Great Recipes for Dips and Spreads, Soups and Stews, Salads and Salsas, and Much More from Rancho Gordo
    • Categories: General ingredient; Vegetables
    • ISBN: 9780811860697 Paperback (United States) 11/1/2008
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  • Chewy, Gooey, Crispy, Crunchy Melt-in-Your-Mouth Cookies
    • Categories: Cookies / biscuits; Restaurants & celebrity chefs; Afternoon tea; Dessert
    • ISBN: 9781579653972 Paperback (United States) 11/12/2010
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  • The Sweet Life in Paris: Delicious Adventures in the World's Most Glorious - and Perplexing - City
    • Categories: Autobiography, biography & memoirs; Food blogger; French
    • ISBN: 9780767928885 Hardcover (United States) 5/4/2009
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  • The Tassajara Bread Book
    • Categories: Breads & bread machine
    • ISBN: 9780394741963 Paperback (United States) 1/1/1991
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  • Healthy Bread in Five Minutes a Day: 100 New Recipes Featuring Whole Grains, Fruits, Vegetables, and Gluten-Free Ingredients
    • Categories: Breads & bread machine; Health; Quick / easy
    • ISBN: 9780312545529 Paperback (United States) 10/8/2009
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  • Wild Fermentation: The Flavor, Nutrition, and Craft of Live-Culture Foods
    • Categories: Wine, beer & spirits; Chutneys, pickles & relishes; Preserving; Breads & bread machine
    • ISBN: 9781931498234 Paperback (United States) 7/1/2003
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  • Dinner: A Love Story: It All Begins at the Family Table
    • Categories: Autobiography, biography & memoirs; Food blogger; Suppers
    • ISBN: 9780062080905 Hardcover (United States) 6/5/2012
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  • The New Vegetarian Epicure: Menus--with 325 All-New Recipes--for Family and Friends
    • Categories: Vegetarian; Seasonal
    • ISBN: 9780679765882 Paperback (United States) 4/1/1997
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  • This Can't Be Tofu!: 75 Recipes To Cook Something You Never Thought You Would -- And Love Every Bite
    • Categories: Vegetarian; General ingredient
    • ISBN: 9780767904193 Paperback (United States) 6/1/2000
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  • The New Mediterranean Diet Cookbook: A Delicious Alternative for Lifelong Health
    • Categories: Health; Mediterranean
    • ISBN: 9780553385090 Hardcover (United States) 12/30/2008
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  • From Tapas To Meze: Small Plates From The Mediterranean
    • Categories: Small plates - tapas, meze; Mediterranean
    • ISBN: 9781580085861 Paperback (United States) 11/1/2004
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  • Martha Stewart's Pies & Tarts
    • Categories: Pies, tarts & pastries; Dessert
    • ISBN: 9780517557518 Hardcover (United States) 12/13/1985
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  • Animal, Vegetable, Miracle: A Year of Food Life
    • Categories: Organic, wholefoods & country; Autobiography, biography & memoirs; Seasonal
    • ISBN: 9780060852559 Hardcover (United States) 5/1/2007
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  • Bake!: Essential Techniques for Perfect Baking
    • Categories: Baking
    • ISBN: 9781906868239 Hardcover (United States) 9/16/2010
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  • The Beekman 1802 Heirloom Vegetable Cookbook: 100 Delicious Heritage Recipes from the Farm and Garden
    • Categories: Vegetables; Organic, wholefoods & country; Restaurants & celebrity chefs; Seasonal
    • ISBN: 9781609615758 Hardcover (United States) 5/13/2014
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