katieate's Bookshelf

  • Jerusalem
    • Categories: Restaurants & celebrity chefs; EYB Pick - UK; Middle Eastern
    • ISBN: 9780091943745 Hardcover (United Kingdom) 9/6/2012
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    • Categories: Quick / easy; Restaurants & celebrity chefs; EYB Pick - UK; Middle Eastern
    • ISBN: 9781785031168 Hardcover (United Kingdom) 9/6/2018
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  • Ottolenghi: The Cookbook
    • Categories: Restaurants & celebrity chefs
    • ISBN: 9780091922344 Hardcover (United Kingdom) 5/1/2008
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  • Jamie's 30 Minute Meals: A Revolutionary Approach to Cooking Good Food Fast
    • Categories: Restaurants & celebrity chefs; Quick / easy
    • ISBN: 9780718154776 Hardcover (United Kingdom) 9/30/2010
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  • Jamie's 15 Minute Meals: Delicious, Nutritious, Super-Fast Food
    • Categories: Quick / easy; Restaurants & celebrity chefs; EYB Pick - UK
    • ISBN: 9780718157807 Hardcover (United Kingdom) 9/27/2012
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  • The Kitchen Diaries: A Year in the Kitchen with Nigel Slater
    • Categories: General; Seasonal
    • ISBN: 9781592402342 Hardcover (United Kingdom, United States) 11/1/2006
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  • Eat: The Little Book of Fast Food
    • Categories: Quick / easy; Restaurants & celebrity chefs
    • ISBN: 9780007526154 Hardcover (United Kingdom) 9/12/2013
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  • The Cook's Companion, 2nd Revised Edition: The Complete Book of Ingredients and Recipes for the Australian Kitchen
    • Categories: General; Reference
    • ISBN: 9781920989002 Hardcover (Australia) 4/25/2007
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  • River Cottage Every Day
    • Categories: Restaurants & celebrity chefs
    • ISBN: 9780747598404 Hardcover (United Kingdom) 10/5/2009
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  • Artisan Bread in Five Minutes a Day: The Discovery that Revolutionizes Home Baking
    • Categories: Breads & bread machine
    • ISBN: 9780312362911 Hardcover (United States) 11/12/2007
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  • Super Natural Every Day: Well-Loved Recipes from My Natural Foods Kitchen
    • Categories: Organic, wholefoods & country; Vegetarian; Food blogger
    • ISBN: 9781580082778 Paperback (United States) 4/5/2011
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  • Ratio: The Simple Codes Behind the Craft of Everyday Cooking
    • Categories: Food science & education
    • ISBN: 9781416566113 Hardcover (United States) 4/7/2009
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  • Veganomicon: The Ultimate Vegan Cookbook
    • Categories: Vegetarian; Vegan
    • ISBN: 9781569242643 Hardcover (United States) 10/12/2007
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    • Categories: EYB Pick - UK; Restaurants & celebrity chefs; Middle Eastern
    • ISBN: 9781529109481 Flexibound (United Kingdom) 9/30/2021
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  • Delia's How to Cook: Book Two
    • Categories: Beginners & how-to; General
    • ISBN: 9780563384311 Hardcover (United Kingdom) 12/9/1999
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  • The Complete Asian Cookbook
    • Categories: Asian
    • ISBN: 9780804817912 Hardcover (Australia, United Kingdom, United States) 5/1/1992
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  • Stephanie Alexander's Kitchen Garden Companion
    • Categories: Restaurants & celebrity chefs; Gardening; Australian
    • ISBN: 9781920989989 Hardcover (Australia) 9/28/2009
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  • My Bread: The Revolutionary No-Work, No-Knead Method
    • Categories: Baking; Breads & bread machine
    • ISBN: 9780393066302 Hardcover (United States) 11/3/2009
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  • The Family Meal: Home Cooking with Ferran Adrià
    • Categories: Restaurants & celebrity chefs; Cooking for a crowd
    • ISBN: 9780714862538 Hardcover (United Kingdom, United States) 10/3/2011
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  • Every Day
    • Categories: Restaurants & celebrity chefs
    • ISBN: 9781740458580 Hardcover (Australia) 11/1/2006
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  • Bills Food
    • Categories: Restaurants & celebrity chefs
    • ISBN: 9780060740474 Paperback (Australia, United Kingdom, United States) 5/1/2005
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  • Hugh's Three Good Things...on a Plate
    • Categories: Quick / easy; Restaurants & celebrity chefs; EYB Pick - UK
    • ISBN: 9781408828588 Hardcover (United Kingdom) 8/30/2012
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  • Simply Bill
    • Categories: Restaurants & celebrity chefs
    • ISBN: 9781740453639 Paperback (Australia) 8/1/2005
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  • Free Range in the City
    • Categories: Restaurants & celebrity chefs
    • ISBN: 9780958266857 Hardcover (New Zealand) 10/20/2011
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  • Bourke Street Bakery: The Ultimate Baking Companion
    • Categories: Baking; Breads & bread machine; Pies, tarts & pastries; Restaurants & celebrity chefs
    • ISBN: 9781741964332 Hardcover (Australia) 9/1/2009
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