Lesliehauser's Bookshelf

  • Salt, Fat, Acid, Heat: Mastering the Elements of Good Cooking
    • Categories: Beginners & how-to; Restaurants & celebrity chefs
    • ISBN: 9781476753836 Hardcover (United States) 4/4/2017
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  • The Silver Palate Cookbook
    • Categories: General
    • ISBN: 9780894802041 Paperback (United States) 6/30/1991
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  • The Smitten Kitchen Cookbook: Recipes and Wisdom from an Obsessive Home Cook
    • Categories: EYB Pick - USA; Food blogger
    • ISBN: 9780307595652 Hardcover (United States) 10/30/2012
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  • The New Basics Cookbook
    • Categories: General
    • ISBN: 9780894803413 Paperback (United States) 1/10/1989
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  • Barefoot Contessa Foolproof: Recipes You Can Trust
    • Categories: Restaurants & celebrity chefs; EYB Pick - USA
    • ISBN: 9780307464873 Hardcover (United States) 10/30/2012
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  • Smitten Kitchen Every Day: Triumphant and Unfussy New Favorites
    • Categories: Food blogger; Quick / easy
    • ISBN: 9781101874813 Hardcover (United States) 10/24/2017
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  • The Bread Baker's Apprentice: Mastering the Art of Extraordinary Bread
    • Categories: Breads & bread machine
    • ISBN: 9781580082686 Hardcover (United States) 9/18/2001
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  • Tartine Bread
    • Categories: Breads & bread machine; Restaurants & celebrity chefs
    • ISBN: 9780811870412 Hardcover (United States) 10/12/2010
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  • Simple: Effortless Food, Big Flavours
    • Categories: Quick / easy
    • ISBN: 9781845338978 Hardcover (United Kingdom) 9/8/2016
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  • Slow Cooker Revolution: One Test Kitchen, 30 Slow Cookers, 200 Amazing Recipes
    • Categories: Crockpot & slow cooker; Cooking ahead
    • ISBN: 9781933615691 Paperback (United States) 2/15/2011
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  • The Cook's Illustrated Cookbook: 2,000 Recipes from 20 Years of America's Most Trusted Food Magazine
    • Categories: General; Magazine & newspaper tie-in
    • ISBN: 9781933615899 Hardcover (United States) 10/1/2011
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  • Rick Bayless's Mexican Kitchen: Capturing the Vibrant Flavors of a World-Class Cuisine
    • Categories: Mexican
    • ISBN: 9780684800066 Hardcover (United States) 10/28/1996
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    • Categories: Restaurants & celebrity chefs; EYB Pick - USA
    • ISBN: 9780544826984 Hardcover (United States) 10/23/2018
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  • The Skinnytaste Cookbook: Light on Calories, Big on Flavor
    • Categories: Food blogger; Weight-loss; Low calorie
    • ISBN: 9780385345620 Hardcover (United States) 9/30/2014
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    • Categories: Food blogger; Organic, wholefoods & country
    • ISBN: 9780553496390 Hardcover (United States) 9/12/2017
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  • Ready for Dessert: My Best Recipes
    • Categories: Food blogger; Dessert
    • ISBN: 9781580081382 Hardcover (United States) 7/5/2010
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  • The Dean and DeLuca Cookbook
    • Categories: General; Restaurants & celebrity chefs
    • ISBN: 9780679770039 Paperback (United States) 1/1/1997
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  • Good Eats: The Early Years
    • Categories: Restaurants & celebrity chefs
    • ISBN: 9781584797951 Hardcover (United States) 9/28/2009
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  • The Love and Lemons Cookbook: An Apple-to-Zucchini Celebration of Impromptu Cooking
    • Categories: Vegetarian; Food blogger; Organic, wholefoods & country; Seasonal
    • ISBN: 9781583335864 Hardcover (United States) 3/29/2016
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  • Christopher Kimball's Milk Street: The New Home Cooking
    • Categories: Restaurants & celebrity chefs; American
    • ISBN: 9780316437288 Hardcover (United States) 9/12/2017
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  • Food in Jars: Preserving in Small Batches Year-Round
    • Categories: Preserving; Food blogger
    • ISBN: 9780762441433 Hardcover (United States) 6/7/2012
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  • The New Spanish Table: 300 Recipes of Spain in All Its Glory
    • Categories: Spanish
    • ISBN: 9780761139942 Hardcover (United States) 11/1/2005
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  • The Italian Country Table: Home Cooking from Italy's Farmhouse Kitchens
    • Categories: Italian
    • ISBN: 9780684813257 Hardcover (United States) 11/1/1999
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  • Oh She Glows Every Day: Quick and Simply Satisfying Plant-Based Recipes
    • Categories: Food blogger; Quick / easy; Vegetarian; Vegan; Seasonal
    • ISBN: 9781583335741 Paperback (United States) 9/6/2016
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  • The America's Test Kitchen Family Cookbook, Third Edition: More Than 1,200 Kitchen-Tested Recipes
    • Categories: General
    • ISBN: 9781933615486 Ring-bound (United States) 10/1/2010
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