Welcome to Eat Your Books!

If you are new here, you may want to learn a little more about how this site works. Eat Your Books has indexed recipes from leading cookbooks and magazines as well recipes from the best food websites and blogs.

Become a member and you can create your own personal ‘Bookshelf’. Imagine having a single searchable index of all your recipes – both digital and print!

Quick and Delicious by Reader's Digest and Robert Dolezal and Readers Digest Editors

This book has not been indexed yet...

Notes about this book

  • AThoben on March 13, 2014

    I am searching for the "Chinese Spaghetti" type recipe in this book. There is one other recipe I am looking for, but can not remember what it was. I had a house fire and lost all my cookbooks. I really miss a chosen few that were priceless to me. Hopefully I can regain them here. I will start with this one because my husband wants to make this recipe. Every time he tries from memory, it is not the same. Something is missing.

You must Create an Account or Sign In to add a note to this book.

Reviews about this book

This book does not currently have any reviews.

  • ISBN 10 0895774917
  • ISBN 13 9780895774910
  • Published Jul 01 1994
  • Format Hardcover
  • Page Count 400
  • Language English
  • Countries United States
  • Publisher Reader's Digest Association
  • Imprint Reader's Digest Association

Publishers Text

Here are more than 550 taste-tested, kitchen-tested recipes--many of which can be on the table in 30 minutes or less--complete with expert nutritional analysis and accurate preparation and cooking instructions. A welcome addition to any cook's library and a great starter cookbook for the person whose time is limited.

Other cookbooks by this author