The Borough Market Cookbook: Meat and Fish by Sarah Freeman and Sarah Leahey-Benjamin

This book has not been indexed yet...

Notes about this book

This book does not currently have any notes.

You must Create an Account or Sign In to add a note to this book.

Reviews about this book

This book does not currently have any reviews.

  • ISBN 10 1904104924
  • ISBN 13 9781904104926
  • Published Nov 24 2007
  • Format Hardcover
  • Page Count 336
  • Language English
  • Edition 2nd
  • Countries United Kingdom
  • Publisher Can of Worms Press
  • Imprint Civic Books

Publishers Text

The result of a collaboration of devotees of the market celebrating food and cooking, this comprehensive collection is an essential guide for foodies and chefs. With over one hundred and forty recipes, including canapes, starters, and main courses, this delightful resource is sourced from producers and traders who are relentlessly passionate about their livestock and livelihood, and for whom provenance is paramount.

Other cookbooks by this author