Sunshine Cuisine by Jean-Pierre Brehier and Felicia Gressette

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  • ISBN 10 0688131182
  • ISBN 13 9780688131180
  • Published Dec 31 1994
  • Format Hardcover
  • Page Count 259
  • Language English
  • Countries United States
  • Publisher HarperCollins Publishers Inc
  • Imprint William Morrow

Publishers Text

As seen on PBS, 150 recipes with all the bright, strong flavors & fresh ingredients of both Provencal & Florida-Caribbean cooking. The PBS chef discusses the cooking methods behind his creations and presents more than two hundred recipes for such dishes as Shrimp Sambuca, Blue Crab Cakes with Mango, Grilled Tuna with Papaya and Pineapple, and other treats.

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