Notes about this book

Reviews about this book

• ISBN 10 067169510X
• ISBN 13 9780671695101
• Format Hardcover
• Language English
• Publisher Simon & Schuster

Publishers Text

Other cookbooks by this author

• The Aficionado's Southwestern Cooking
• The Aficionado's Southwestern Cooking: New and Old
• The American Table
• The American Table: More Than 400 Recipes That Make Accessible for the First Time the Full Richness of American Regional Cooking
• The American Table: More Than 400 Recipes That Make Accessible for the First Time the Full Richness of American Regional Cooking
• The American Table: More Than 400 Recipes That Make Accessible for the First Time the Full Richness of American Regional Cooking
• The Art of Cooking for One (or Two)
• Simple Fare: Rediscovering the Pleasures of Humble Food