Martha Stewart Living Magazine, May 2014

  • Iced, cold-brewed coffee (iced coffee upgrade)
    • Categories: Beverages / drinks (no-alcohol); Cooking ahead
    • Ingredients: ground coffee; milk
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Notes about this book

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Notes about Recipes in this book

  • Shrimp with tomatoes, spinach, and rice

    • inflytur on June 28, 2018

      Basically bland. I added some fresh oregano and red pepper flakes and turned it into a fabulous dish.

  • Stove-top pasta and cheese

    • kayanelson on May 26, 2014

      So easy to make. I think I've made three times in the past week and it is very yummy. The proportions seem to be forgiving so if you want to make a 1/2 of recipe which I did, go ahead and use 2 eggs instead of 1 and 1/2. We also added a little more cheese and the consistency was still nice and creamy.

  • Roasted cherry-tomato sauce

    • Dollhouse_Cuisine on October 20, 2024

      Love this, and it helps us use excess cherry tomatoes. Must view complete recipe to see it all, but our copy is in our recipe bins.

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  • Published May 01 2014
  • Format Magazine
  • Page Count 140
  • Language English
  • Countries United States
  • Publisher Martha Stewart Living Omnimedia

Publishers Text

As the modern guide for great living, Martha Stewart Living teaches consumers how to elevate the everyday and special occasions confidently, creatively, and beautifully.

With a detailed emphasis on every aspect to today’s well-rounded lifestyles—from food and entertaining, crafting and decoration, to holidays, celebrations, family, and work—the brand remains keenly relevant, authentic, and meaningful by designing innovative solutions to the challenges of living well.

Martha Stewart Living uncovers the tastemakers, places, and things that inspire—demystifying the creative process and transforming that inspiration into action for everyone.

With a passion for discovery and penchant for the joy in the doing, Martha Stewart Living’s consumers offer unparalleled engagement across all facets of great living.