The Complete Book of Turkish Cooking by Ayla Esen Algar
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- ISBN 10 0710301014
- ISBN 13 9780710301017
- Published Nov 01 1985
- Format Hardcover
- Page Count 335
- Language English
- Countries United Kingdom
- Publisher Kegan Paul International
- Imprint Kegan Paul
Other cookbooks by this author
- Classical Turkish Cooking - Traditional Turkish Food for the American Kitchen
- Classical Turkish Cooking - Traditional Turkish Food for the American Kitchen
- Classical Turkish Cooking - Traditional Turkish Food for the American Kitchen
- The Complete Book of Turkish Cooking
- The Complete Book of Turkish Cooking
- Mediterranean The Beautiful Cookbook: Authentic Recipes from the Mediterranean Lands
