500 Best-ever Cakes and Bakes by Martha Day

This book has not been indexed yet...

Notes about this book

This book does not currently have any notes.

You must Create an Account or Sign In to add a note to this book.

Reviews about this book

This book does not currently have any reviews.

  • ISBN 10 0754808602
  • ISBN 13 9780754808602
  • Published Sep 30 2001
  • Format Paperback
  • Page Count 264
  • Language English
  • Countries United Kingdom
  • Publisher Anness Publishing
  • Imprint Lorenz Books

Publishers Text

This is a comprehensive cake, biscuit and baking, with no less than 500 wonderful recipes for every conceivable occasion, in the popular flexi handbook format. All fully illustrated in fantastic colour photography, the recipes are grouped into sections covering every celebratory occasion and entertaining event: Biscuits, Bars and Cookies; Teabreads and Muffins; Yeast Breads and Buns; Pies and Tarts; Special Occasion Cakes; classic cakes; Children's Party cakes; Novelty and Fantasy Cakes; Low Fat and Healthy Cakes and Bakes; and Chocolate Cakes and Bakes. Instructions are easy to follow and simple to use and, with a fine-quality finished picture of every recipe to show you what your are aiming to achieve, results are guaranteed first time, every time. Tempting highlights include: American Chocolate Fudge Brownies; Banana Bread; Blueberry Muffins; Strawberry Shortcake; Spiced Date and Walnut Cake; Death by Chocolate; and Black and White Ginger Florentines. With hundreds of ideas and inspirations for teas, breakfasts, buffets and weddings; for any type of party from birthdays and anniversaries to retirements and christenings; and every kind of special event, festival and gathering, this is the only baking book you will want to buy and need to own.

Other cookbooks by this author