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Broccoli slaw from Smitten Kitchen by Deb Perelman

  • broccoli
  • buttermilk
  • cider vinegar
  • dried cranberries
  • mayonnaise
  • red onions
  • shallots
  • sliced almonds

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour etc.)

Notes about this Recipe

  • Tommelise on September 13, 2011

    I love this recipe, and so does the rest of the family - including the children :) Since we only rarely have buttermilk in the house, I usually make the dressing with yoghurt and lemon. We always make a large portion, any leftovers are popular to take to lunch at school or work the next day

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