Family Italian by John Lanzafame

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  • ISBN 10 1741965071
  • ISBN 13 9781741965070
  • Published Nov 01 2010
  • Format Misc. format
  • Page Count 272
  • Language English
  • Countries Australia
  • Publisher Murdoch Books
  • Imprint Murdoch Books

Publishers Text

Restaurateur, celebrity chef and the author of Pizza Modo Mio, John Lanzafame shares his knowledge on the way Italians really like to eat and entertain with a book encompassing all the elements of Italian home cooking. From his homemade antipasti and mother's fresh pasta recipe to rustic slow-cooked hotpots, lovingly stirred risottos, family favourites from the grill, simple breads, hearty salads and, of course, a little something sweet (think doughnuts hot from the pan or John's ultimate tiramisA'), there is something for everyone. Family Italian contains simple recipes for real food with flavour and gusto. A must for every lover of Italian food. Buon appetito! Key points: more than 120 classic Italian recipes with a modern touch to feed the whole family; John shares his age-old family recipes for pasta, gnocchi, sausages and more; breakouts on the Italian traditions of eating and cooking, including cured meats, pasta and breadmaking, pickling and preserving, growing a veggie patch and building a backyard wire grill.

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