Notes about Recipes in this book

• Apple and cinnamon porridge

  • Melanie on September 27, 2013

    I didn't leave the oats to soak overnight and I opted for ground cinnamon instead of the cinnamon stick. However, I still loved the end result.

• Bircher muesli

  • Melanie on September 27, 2013

    Very good, even though I only used the 10 minute not the overnight soak.

• Halloumi and pomegranate salad

  • sharifah on December 25, 2011

    The main reason for me buying this book was totally for this recipe. I thought the combination of ingredients would make this salad quite unusual, and it didn't disappoint. I followed it to the letter but do not expect your salad to look like the picture unless you halved the red onions and the parsley amount stated in the recipe. The only reason why I haven't given it a 5-star was because there just wasn't enough dressing, which was a shame because it was really yummy - sweet & sour which goes so well with the salty tang of the halloumi. If I were to make this again, I would double the quantity of the dressing and keep everything else the same

• Eat Like a Girl

  The last signed copies of Comfort & Spice (just in time for Christmas!)

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