Betty Crocker The Big Book of Cookies

  • Chocolate and caramel compost cookies

    Chocolate and caramel compost cookies (page 12)

    from Betty Crocker - The Big Book of Cookies Betty Crocker - The Big Book of Cookies

    • Categories: Cookies, biscuits & crackers; Afternoon tea; Cooking ahead
    • Ingredients: brown sugar; sugar; butter; vegetable shortening; coffee grounds; vanilla extract; eggs; all-purpose flour; baking soda; dark chocolate chips; rippled potato chips; Cocoa Puffs cereal; milk chocolate-covered caramels
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  • ISBN 10 1118287495
  • ISBN 13 9781118287491
  • Published Aug 03 2012
  • Language English
  • Countries United States
  • Publisher Betty Crocker

Publishers Text

Fun and sure-to-please cookie recipes--from all-time classics to contemporary favorites Here's a massive collection of the best cookies and bars ever with more than 180 sensational recipes that are as easy to make as they are fun to eat. Whether made from scratch or with a Betty Crocker mix, these delectable cookies give you as many options as any cookie lover could want. Whether you crave traditional favorites or fancy new ideas, you'll fall in love with these lusciously diverse cookies--from classic peanut butter cookies to unexpected flavors like Pecan-Praline Bacon Bars. Plus, with a special section of gluten-free recipes, every member of the family can get in on the fun. * Features more than 180 easy-to-make cookie recipes offering a wide variety of flavors and variations, from fun cookies for kids to sophisticated dinner-party delights * Illustrated with more than 100 full-color photos and step-by-step how-to photos for baking, decorating, and more * Includes tips and advice on cookie-making basics, from rolling and cutting to baking and frosting You'll find almost any cookie you can imagine in the Betty Crocker Big Book of Cookies. With these recipes and variations, you'll find the perfect sweet treat for any occasion ...or no occasion at all.