Smoked Greats: Delicious Smoked Recipes, the Top 100 Smoked Recipes by Jo Franks

This book has not been indexed yet...

Notes about this book

This book does not currently have any notes.

You must Create an Account or Sign In to add a note to this book.

Reviews about this book

This book does not currently have any reviews.

  • ISBN 10 1486409164
  • ISBN 13 9781486409167
  • Published Oct 24 2012
  • Format eBook
  • Page Count 126
  • Language English
  • Countries Australia
  • Publisher Emereo Publishing
  • Imprint Emereo Publishing

Publishers Text

You'll love this book, the recipes are easy, the ingredients are easy to get and they don't take long to make. Foodlovers turn to Smoked Greats for information and inspiration. Everything is in here, from the proverbial soup to nuts: Almond-Anaheim Dressing for Tejas Smoked Turkey Salad, Apple-Brined And Hickory Smoked Turkey, Asian Smoked Chicken Waldorf Salad, Smoked Turkey With Smoked Oyster Dressing, Smoked Venison Backstrap With Blackberry Catsup, Spicy Smoked Broccoli And Tofu, Tasso Smoked Seasoning, Tejas Smoked Turkey Salad ...and much much more! This is a very satisfying book, however I would recommend you eat something before you read this book, or you won't be able to make it through without reaching for a skillet or saucepan! Smoked Greats is packed with more information than you could imagine. 100 delicious dishes covering everything, each employing ingredients that should be simple to find and include Smoked. This cookbook offers great value and would make a fabulous gift. This book will also give you enough inspiration to experiment with different ingredients since you'll find the extensive index to be extremely helpful. The recipes are superb. Wonderfully easy to put together and you don't have to make or purchase a ton of condiments before you have a chance to play with them. Yummy!!

Other cookbooks by this author