Daphne's: Modern Italian Food by Chris Benians and Lee Purcell and Mogens Tholstrup

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  • ISBN 10 0684823705
  • ISBN 13 9780684823706
  • Published Jan 01 1999
  • Format Hardcover
  • Language English
  • Countries United Kingdom
  • Publisher Simon & Schuster
  • Imprint Simon & Schuster Ltd

Publishers Text

100 recipes for simple, modern Italian food from the kitchen at Daphne's. Inspired by the Italian style of living and eating, each of these recipes combines a fresh approach to ingredients with inspired flavours to create simply delicious food.

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