Brooklyn Chef's Table: Extraordinary Recipes from Coney Island to Brooklyn Heights by Editors of Lyons Press and Sarah Zorn
This book has not been indexed yet...
Notes about this book
You must Create an Account or Sign In to add a note to this book.Reviews about this book
- ISBN 10 0762786353
- ISBN 13 9780762786350
- Published Nov 05 2013
- Format Hardcover
- Page Count 224
- Language English
- Countries United States
- Publisher Lyons Press
- Imprint Lyons Press
Other cookbooks by this author
- Brooklyn Chef's Table: Extraordinary Recipes from Coney Island to Brooklyn Heights
- Brooklyn Chef's Table: Extraordinary Recipes from Coney Island to Brooklyn Heights
- Dac Biet: An Extra-Special Vietnamese Cookbook
- Dac Biet: An Extra-Special Vietnamese Cookbook
- Eaterland: Recipes and Stories from Across the United States
- Eaterland: Recipes and Stories from Across the United States
- Just Garlic: A Little Book of Aromatic Adventures
- Just Herbs: A Little Book of Earthy Delights
- Just Peppers: A Little Book of Piquant Pleasures
- Just Sauces: A Little Book of Finishing Touches

