The Essential Pasta Cookbook

  • Basic plain dough (page 17)

    from The Essential Pasta Cookbook The Essential Pasta Cookbook by Thunder Bay Press

    • Categories: Pasta, doughs & sauces; Italian; Vegetarian
    • Ingredients: flour; eggs
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Notes about this book

  • Shanria on November 16, 2022

    Meatball stroganoff : made with other beef bits and french mustard. Yum

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  • ISBN 10 0864117655
  • ISBN 13 9780864117656
  • Published Feb 25 2009
  • Format Paperback
  • Language English
  • Countries Australia
  • Publisher Murdoch Books
  • Imprint Murdoch Books

Publishers Text

Pasta gives more pleasure to people than almost any other food you can think of. The Italians would never have survived without it, and a wave of their beloved pasta followed them as migrated across Europe to the new worlds in both hemispheres. This book celebrates the delicious simplicity of many popular classics, passed down over the generations, as well as introducing innovative recipes with a contemporary twist. All offer a trip around Italy without ever leaving home.