Diabetes Cookbook for Canadians For Dummies by Ian Blumer and Cynthia Payne

This book has not been indexed yet...

Notes about this book

This book does not currently have any notes.

You must Create an Account or Sign In to add a note to this book.

Reviews about this book

This book does not currently have any reviews.

  • ISBN 10 1119013968
  • ISBN 13 9781119013969
  • Published Mar 24 2015
  • Format Paperback
  • Page Count 384
  • Language English
  • Edition 4th Updated ed
  • Countries United States
  • Publisher John Wiley & Sons
  • Imprint John Wiley & Sons Inc

Publishers Text

Delicious recipes and expert cooking tips for diabetics

Having diabetes doesn't mean having to abandon great food. Diabetes Cookbook For Canadians For Dummies, Updated Edition offers an abundance of delicious recipes that will help diabetics and prediabetics enjoy meals and manage their diabetes. Based on the most recent edition of the Clinical Practice Guidelines for Diabetes Management, this new cookbook includes over 100 additional recipes and updated coverage on the latest drugs for diabetes management and new guidelines for target blood glucose levels.

Diabetes Cookbook For Dummies offers valuable information for diabetics and anyone who cooks for diabetics. The authors offer meal planning suggestions, shopping tips, and even plot out a month of diverse and unexpected menus, including mouth-watering full-color photos of some of the delicious meals.

* Learn to cook meals you love that will comply with proper diabetes management
* Expand your culinary range with new interpretations of traditional dishes
* Make managing your diabetes more enjoyable with exciting menu options
* Learn how to make meal planning and preparation part of your daily routine

This updated cookbook, a companion to the bestselling Diabetes For Canadians For Dummies, 3rd Edition offers delicious and easy-to-prepare recipes that will help readers manage their diabetes.



Other cookbooks by this author