The Guardian Cook supplement, March 21, 2015

  • Black sesame-coated tofu with broccoli and lemon-glazed noodles

    Black sesame-coated tofu with broccoli and lemon-glazed noodles (page 2)

    from The Guardian Cook supplement, March 21, 2015 The Guardian Cook supplement, March 21, 2015 by Andrew Dargue

    • Categories: Main course; Vegetarian
    • Ingredients: dark soy sauce; firm tofu; black sesame seeds; lemons; broccoli; egg noodles; coriander leaves; spring onions; light sesame oil
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  • Published Mar 21 2015
  • Format Magazine
  • Page Count 16
  • Language English
  • Countries United Kingdom

Publishers Text

Cook is a Saturday supplement to The Guardian newspaper; it includes food and drink features and recipes.