Notes about this book

Reviews about this book

• ISBN 10 0002250268
• ISBN 13 9780002250269
• Published Dec 01 1995
• Format Paperback
• Language English
• Countries United States
• Publisher HarperCollins Publishers
• Imprint Collins Educational

Other cookbooks by this author

• The Best of Coffee
• The Best of Mediterranean: A Cookbook
• Chicken Light
• From the Farmers' Market: Wonderful Things to Do with Fresh-from-the-Farm Food, with Recipes and Recollections from Farm Kitchens
• From the Farmers' Market: Wonderful Things to Do with Fresh-from-the-Farm Food, with Recipes and Recollections from Farm Kitchens
• From the Farmers' Market: Wonderful Things to Do with Fresh-from-the-Farm Food, with Recipes and Recollections from Farm Kitchens
• Great Taste - Low Fat: Desserts: 80 Absolutely Delicious Recipes - All with 30% or Fewer Calories from Fat
• Great Taste Low Fat Quick Recipes
• Great Taste Lowfat Meatless
• Great Taste Lowfat Salads
• Grilling: Great Taste, Low Fat Series
• Pasta (Great Taste, Low Fat)
• Pasta Sauces: Great Taste, Low Fat Series