The Edible South: The Power of Food and the Making of an American Region by Marcie Cohen Ferris
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- ISBN 10 1469619822
- ISBN 13 9781469619828
- Published May 19 2015
- Format eBook
- Language English
- Countries United States
- Publisher University of North Carolina Press
- Imprint University of North Carolina Press
Other cookbooks by this author
- Edible North Carolina: A Journey Across a State of Flavor
- The Edible South: The Power of Food and the Making of an American Region
- The Edible South: The Power of Food and the Making of an American Region
- The Edible South: The Power of Food and the Making of an American Region
- Matzoh Ball Gumbo: Culinary Tales of the Jewish South
- Matzoh Ball Gumbo: Culinary Tales of the Jewish South
- Matzoh Ball Gumbo: Culinary Tales of the Jewish South
- Matzoh Ball Gumbo (2 Volume Set): Culinary Tales of the Jewish South
