David Gillick's Kitchen: Good Food from the Track to the Table by David Gillick

This book has not been indexed yet...

Notes about this book

This book does not currently have any notes.

You must Create an Account or Sign In to add a note to this book.

Reviews about this book

This book does not currently have any reviews.

  • ISBN 10 1781173826
  • ISBN 13 9781781173824
  • Published Sep 11 2015
  • Format Paperback
  • Page Count 224
  • Language English
  • Countries Ireland
  • Publisher The Mercier Press Ltd
  • Imprint The Mercier Press Ltd

Publishers Text

What we eat affects the way we feel and how we perform in all areas of our lives. David Gillick knows this better than most. Early in his athletic career he recognised the link between sporting success and nutrition and eating the right food became a powerful factor in his success. He took his love of cooking to the next level when he became a winner in the Celebrity Masterchef kitchen. Here David shares the recipes that brought him success, on and off the track.

Other cookbooks by this author