Edmonds the Best of Baking

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  • ISBN 10 1869713419
  • ISBN 13 9781869713416
  • Published Jun 14 2016
  • Format Paperback
  • Language English
  • Countries New Zealand
  • Publisher Goodman Fielder New Zealand Ltd

Publishers Text

A beautiful collection of 130 modern Edmonds baking recipes - with every recipe photographed. The book is divided into four sections: 'Biscuits & Slices', 'Cakes', 'Pies, Pizzas, Breads & Buns' and 'Christmas Treats'. The old Edmonds favourites such as Anzac Biscuits, Coffee Cake and Pavlova, are included as well as delicious new recipes such as Macadamia Nut and White Chocolate Biscuits, Panforte, and Feta, Olive and Sundried Tomato Calzone. Best of Baking presents simple recipes all written in the easy-to-follow Edmonds style.