Recipes for Diabetics by Billie Little

This book has not been indexed yet...

Notes about this book

This book does not currently have any notes.

You must Create an Account or Sign In to add a note to this book.

Reviews about this book

This book does not currently have any reviews.

  • ISBN 10 0399516433
  • ISBN 13 9780399516436
  • Published Sep 05 1990
  • Format Paperback
  • Page Count 288
  • Language English
  • Countries United States
  • Publisher Perigee Books
  • Imprint Perigee Books

Publishers Text

At last there can be an end to monotonous mealtimes and being ruled by what not to eat. With th newly revised and updated "Recipes For Diabetics," you can enjoy practical, elegant and mouth-watering dishes without worrying about going off your diet. Now one cookbook can meet all your cooking and dining needs -- from easy family favorites like Chile con Carne to such extravagent treats as Chocolate Chiffon Cake with Rum.

"Recipes For Diabetics" will help you plan meals that are low in fat, calories and cholesterol - makig it ideal also for non-diabetics who want to lose weight, for those who have a heart problem or any other disorder for which a "sensible" diet is recommended ...for anyone who is looking for delicious healthful cuisine.

Other cookbooks by this author