London The Cookbook by Cara Frost-Sharratt

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  • ISBN 10 0711238278
  • ISBN 13 9780711238275
  • Published May 04 2017
  • Format Hardcover
  • Page Count 224
  • Language English
  • Countries United Kingdom, United States
  • Publisher Frances Lincoln

Publishers Text

Get a taste of the history and culture of London. From haute cuisine to traditional greasy spoons, London: The Cookbook tells the story of this vibrant city through the food most beloved by its inhabitants. London’s top chefs offer up recipes for signature dishes alongside traditional fare from local favourites. Part recipe collection and part travel guide, the book takes a tour of London’s foodie hotspots,from Borough Market to Brixton, classic restaurants and the new world-beaters. Features 50 recipes from London’s best restaurants, including classics like The Ivy, The Wolseley, Bentley’s and Sweetings, and new classics including Portland, Koya, Caravan, Lyles and Barafina.

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