Fermentation on Wheels: Road Stories, Food Ramblings, and 50 Do-It-Yourself Recipes from Sauerkraut, Kombucha, and Yogurt to Miso, Tempeh, and Mead by Tara Whitsitt

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  • ISBN 10 1632867907
  • ISBN 13 9781632867902
  • Published Sep 19 2017
  • Format Hardcover
  • Page Count 256
  • Language English
  • Countries United States
  • Publisher Bloomsbury USA