Bringing Home the Seitan: 100 Protein-Packed, Plant-Based Recipes for Delicious "Wheat-Meat" Tacos, BBQ, Stir-Fry, Wings and More by Kris Holechek Peters

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  • ISBN 10 1612436080
  • ISBN 13 9781612436081
  • Published Nov 15 2016
  • Format Paperback
  • Page Count 208
  • Language English
  • Publisher Ulysses Press

Publishers Text

AN EXPANSIVE COLLECTION OF EXCITING SEITAN RECIPES FOR HEARTY, HEALTHY, MOUTHWATERING MEALS

Whether you want to replicate a favorite meaty recipe from your past, make a meal that will please omnivores and herbivores alike or just want to try something new—seitan is what’s for dinner now! Pack your vegetarian meal with plant-based, protein-rich recipes like:

? No-Beef Tip Stew
? Beer Brats
? Pulled Pork-ish Sandwiches
? Seitan Fakin’ Bacon
? Lettuce Wraps with Spicy Peanut Sauce
? Chick’n Fingers
? Chorizo Tacos
? Sweet and Sour Chick’n
? Baked Ziti with Sausage
? Basic Wingz with BBQ Sauce

Bringing Home the Seitan teaches you how to bake, steam, boil and cook your seitan to perfection with basic how-to recipes, as well as cruelty-free spins on classic dishes and scrumptious new eats.

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