The Ultimate Guide to Bone Broth by Casey Thaler

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  • ISBN 10 1939563410
  • ISBN 13 9781939563415
  • Published Nov 16 2018
  • Format Paperback
  • Page Count 500
  • Language English
  • Countries United States
  • Publisher Primal Nutrition

Publishers Text

Bone broth is enjoying a renaissance as the ultimate primal/paleo/ancestral food, a true superfood with more vitamin, mineral, and micronutrient density that nearly any other food. The Ultimate Guide to Bone Broth features over 100 unique and mouth-watering recipes. The preparations can be modified to be as simple or complex as you like, and align with popular protocols like Paleo, Whole30, and even vegetarian. The book explains in detail why bone broth is so nutritious, particularly the unique ingredients that are difficult to obtain even when eating fresh fruit, vegetables, eggs, meat and nuts. For example, the collagen protein (which gives bone broth the gelatinous consistency when refrigerated) has unique heliotropic properties that support healthy connective tissue in the areas where it is most needed throughout your body. Bone broth devotees report improvement in long-term arthritic and degenerative joint conditions when making bone broth a daily dietary practice.
Beyond the recipes, The Ultimate Guide to Bone Broth provides a comprehensive education in health benefits of bone broth, including over 300 scientific references. You'll also enjoy guidance to integrate effective exercise and dietary strategies to support efficient reduction of excess body fat.
(Casey Thaler)


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