The Weeknight Cookbook: Create 100+ Delicious New Meals Using Pantry Staples by Justine Schofield

This book has not been indexed yet...

Notes about this book

This book does not currently have any notes.

You must Create an Account or Sign In to add a note to this book.

Reviews about this book

  • Salt Sugar and I

    Turmeric & carrot soup: The turmeric works so well with the carrots and cuts through the sweetness, it's then topped with chopped parsley and shaved parmesan giving...a delicious freshness...

    Full review
  • ISBN 10 1760780545
  • ISBN 13 9781760780548
  • Published Mar 26 2019
  • Format Paperback
  • Page Count 240
  • Language English
  • Countries Australia
  • Publisher Pan Macmillan Australia

Publishers Text

Take the stress out of weeknight dinners by letting a well-stocked pantry, fridge and freezer do the work for you. Justine Schofield shows you how, with more than 100 simple meals based on everyday staples.

Meet your new go-to meals: easy-cheesy spinach gratin (frozen spinach + breadcrumbs + cheese); fish and potato cakes with tangy tartare (canned fish + potato + yoghurt + pickles); and a lemony Greek chicken and pea tray bake (chicken + frozen peas + lemons + dried oregano).

With dinners this simple you even have time for dessert! Add some weeknight magic with baked apple slippers (apples + puff pastry + sugar) or tropical rice pudding (rice + milk + pineapple + spices).

Fast, delicious weeknight dinners have never been easier.

Other cookbooks by this author