Thai in 7: Delicious Thai Recipes in 7 Ingredients or Fewer by Sebby Holmes

This book has not been indexed yet...

Notes about this book

This book does not currently have any notes.

You must Create an Account or Sign In to add a note to this book.

Reviews about this book

This book does not currently have any reviews.

  • ISBN 10 0857838342
  • ISBN 13 9780857838346
  • Linked ISBNs
  • Published Jul 02 2020
  • Format Paperback
  • Page Count 176
  • Language English
  • Countries United Kingdom
  • Publisher Kyle Books

Publishers Text

Delicious Thai recipes to make at home in 7 ingredients or less

Thai recipes can often feature a long and offputting list of ingredients, so it becomes a cuisine we treat ourselves to in a restaurant or as a takeaway rather than cook at home. In Thai in 7, Sebby Holmes shows how with you only need 7 ingredients or fewer to make deliciously fragrant and fiery Thai dishes any night of the week.

From Drunken Noodles with Tiger Prawns and Sweet Basil to Yellow Curry with Mushrooms and Crispy Tofu with Soy & Sesame Glaze, Sebby's innovative, easy recipes retain the punchy flavours of Thai food using ingredients that can be found in any supermarket. With an enticing mix of fast, fresh and nourishing dishes, Thai in 7 celebrates the variety of Thai food with curries, stir-fries, pickles and desserts that are certain to make your taste buds tingle.


Other cookbooks by this author