Mediterranean Cooking II by Anna M Klironomou-O'Brien

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  • ISBN 10 096720111X
  • ISBN 13 9780967201115
  • Published Sep 01 1999
  • Format Hardcover
  • Page Count 58
  • Language English
  • Edition illustrated edition
  • Countries United States
  • Publisher Anna M Klironomou-O'Brien
  • Imprint Anna M Klironomou-O'Brien

Publishers Text

Mediterranean Cooking II contains authentic recipes from Greece and Italy. The author of the book was born and raised in Greece and from her travels to Italy she adapted the culture of both countries. The reader would only learn about the foods of those regions but the history and culture as well. Mediterranean diet has been proven to be healthy and delicious.