Artisan Caramels: Classic and Inspired Confections by Sandy Arevalo

  • Salted vanilla bean caramels (page 2)

    from Artisan Caramels: Classic and Inspired Confections Artisan Caramels by Sandy Arevalo

    • Categories: Candy / sweets
    • Ingredients: heavy cream; sugar; butter; light corn syrup; vanilla extract; coarse sea salt
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  • ISBN 10 146210942X
  • ISBN 13 9781462109425
  • Published Oct 12 2014
  • Format eBook
  • Page Count 104
  • Language English
  • Countries United States
  • Publisher Cedar Fort

Publishers Text

Add a touch of sweetness to your life with classic and inspired recipes from Artisan Caramels! Learn the ins and outs of artisan caramel making, from common mistakes to fail-proof techniques that will leave you with the most mouthwatering caramels. Enjoy indecently tempting flavors like Strawberry Cheesecake, French Toast with Bacon, and Blackberry and Ginger that your guests (and taste buds) will remember for years to come.

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