Nashville Eats: Hot Chicken, Buttermilk Biscuits, and 100 More Southern Recipes from Music City by Jennifer Justus

  • Country pain perdu [Phila Hach]

    Country pain perdu [Phila Hach] (page 16)

    from Nashville Eats: Hot Chicken, Buttermilk Biscuits, and 100 More Southern Recipes from Music City Nashville Eats by Jennifer Justus

    • Categories: Breakfast / brunch; American South
    • Ingredients: egg yolks; milk; yellow cornmeal; dried oregano; tomatoes; boule bread; bacon; Parmesan cheese
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  • ISBN 10 1613128703
  • ISBN 13 9781613128701
  • Published Oct 06 2015
  • Format eBook
  • Page Count 256
  • Language English
  • Edition Illustrated
  • Countries United States
  • Publisher Stewart, Tabori & Chang


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