The Guardian Feast supplement, Jul 10, 2021

  • Za'atar and Gruyere sticks

    Za'atar and Gruyere sticks (page 3)

    from The Guardian Feast supplement, Jul 10, 2021 The Guardian Feast supplement, Jul 10, 2021 by Yotam Ottolenghi

    • Categories: Cookies, biscuits & crackers; Snacks; Summer; Vegetarian
    • Ingredients: za'atar; Gruyère cheese; unsalted butter; eggs
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Notes about Recipes in this book

  • Ten-garlic-clove focaccia

    • chawkins on September 29, 2024

      Since I only made half a recipe, I should rename mine to five-garlic-clove focaccia. It was only okay for me, somewhat bland.

  • How to make the perfect tomato pie

    • Foodycat on September 09, 2021

      This is really good. I did NOT add the optional sugar and it definitely didn't need it - the layer of onion added plenty of sweetness. The pastry is very crisp and after sitting for about 10 minutes, it cut reasonably neatly.

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  • Published Jul 10 2021
  • Format Magazine
  • Page Count 24
  • Language English
  • Countries United Kingdom

Publishers Text

Feast is a Saturday magazine supplement to The Guardian newspaper; it includes food and drink features and recipes, and combines most of The Guardian's food writers under one cover. The magazine encompasses the articles and recipes that formerly appeared in the Weekend