Smoking Meat: The Best 20 Recipes of Smoked Meat, Unique Recipes for Unique BBQ by Adam Jones
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- ISBN 10 1986725952
- ISBN 13 9781986725958
- Published Mar 22 2018
- Format Paperback
- Page Count 98
- Language English
Other cookbooks by this author
- Barbecue Sauces: Complete Cookbook for Making Real BBQ Sauces, Marinades, Rubs, Glazes, Etc
- Smoking Meat: Electric Smoker Cookbook: Ultimate Smoker Cookbook for Real Pitmasters, Irresistible Recipes for Your Electric Smoker: Book 3
- Smoking Meat: Electric Smoker Cookbook: Ultimate Smoker Cookbook for Real Pitmasters, Irresistible Recipes for Your Electric Smoker: Book 4
- The Unofficial Big Green Egg Cookbook: The Art of Smoking Meat with Your Ceramic Smoker, Ultimate Smoker Cookbook with Irresistible BBQ Recipes
- Wood Pellet Smoker and Grill Cookbook
