Spices & Lime: Recipes from a Modern Southeast Asian Kitchen by Shamsydar Ani

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  • ISBN 10 9814868515
  • ISBN 13 9789814868518
  • Published Mar 01 2022
  • Format Paperback
  • Page Count 144
  • Language English
  • Countries Singapore, United States
  • Publisher Marshall Cavendish

Publishers Text

Shamsydar Ani’s taste buds have always been adventurous. Thanks to them, dishes from her modern South East Asian kitchen runs the gamut from local classics to global favourites — made halal, of course. From ayam goreng berempah (crispy fried chicken) and kway teow goreng (stir-fried rice noodles) to za’atar crusted salmon and New York cheesecake, this collection is loaded with a refreshing variety of flavours that will put some zest into your meals. It also includes an introduction to the halal diet and suggested replacements for common non-halal ingredients.