Mark Gregory's Cuisine by Mark Gregory

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  • ISBN 10 1869410106
  • ISBN 13 9781869410100
  • Published Jan 01 1988
  • Format Paperback
  • Language English
  • Edition First Edition
  • Countries New Zealand
  • Publisher Century Hutchinson

Publishers Text

Award winning chef Mark Gregory (New Zealand Chef of the Year 1986-87, British Chef of the Year 1988), presents a new, health-conscious approach to mouthwatering cuisine, which proves that sophisticated food need not break the rules of a healthy diet. Each dish is carefully assembled to look as good as it tastes.

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