Common Market Cookery: France by Fanny Cradock (Bon Viveur)

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  • ISBN 10 0563125861
  • ISBN 13 9780563125860
  • Published Jan 01 1973
  • Format Paperback
  • Page Count 111
  • Language English
  • Edition 1st Edition
  • Countries United Kingdom
  • Publisher EP Publishing Ltd

Publishers Text

Some of these recipes were demonstrated by the author on television in the 1970s. There are sections on Hors-d'oevres, soups, pasta, rice, fish, poulty, meat, vegetables, cheese, sauces, salads and sweets.

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