Kitchen Passport: Feed Your Wanderlust with 85 Recipes from a Traveling Foodie by Arseny Knaifel

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Notes about this book

  • ethedens on February 09, 2024

    Made the hand pulled noodles. The sauce could use some work but the noodles themselves came out great!

  • Frenchfoodie on January 04, 2024

    The chicken kebab recipe with doner sauce is absolutely stunning. Will be repeated!

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  • ISBN 10 0744066093
  • ISBN 13 9780744066098
  • Linked ISBNs
  • Published Feb 14 2023
  • Format Hardcover
  • Page Count 256
  • Language English
  • Countries United States
  • Publisher Alpha

Publishers Text

Can you achieve the flavor and texture of doner kebab at home? What exactly does it take to make a perfect kettle chip? Is it possible to make homemade Nutella that tastes better than the original? Get the answers to these questions and more as you travel along with Andong, YouTube's favorite culinary adventurer, in an exploration of the origins, fusions, and evolutions of popular foods from around the globe. Andong brings his signature curiosity and enthusiasm to an eclectic range of dishes and offers personal insights, stories, and nuggets of trivia to accompany the recipes.

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