Reader's Best Recipes from The Old Farmer's Almanac : And the Stories Behind Them by The Old Farmer's Almanac
This book has not been indexed yet...
Notes about this book
You must Create an Account or Sign In to add a note to this book.Reviews about this book
- Published Aug 30 2016
- Format Paperback
- Page Count 288
- Language English
- Countries United States
- Publisher Old Farmer's Almanac
Publishers Text
For years, readers of The Old Farmer’s Almanac have indicated that their favorite recipes are those of family and friends. Now, in appreciation and for its 225th anniversary in 2017, the Almanac has gathered 196 recipes of its fans and friends in its newest cookbook—The Old Farmer’s Almanac Readers’ Best Recipes and the Stories Behind Them. These are home cooks’ best-loved, most-requested recipes—the dishes they serve at family gatherings and potlucks, the ones that have been passed down for generations, or the ones that must be made for special occasions—with often heartwarming, occasionally amusing, and always personal tales and anecdotes of the recipes’ origin. Classic Almanac time- and money-saving tips make this a collection that cooks and readers will treasureOther cookbooks by this author
- Garden Harvest Cookbook: Fresh, Seasonal Recipes from The Old Farmer's Almanac
- The Old Farmer's Almanac: Kitchen-Tested Recipes For Every Season
- The Old Farmer's Almanac Everyday Cookbook
- The Old Farmer's Almanac: Blue Ribbon Recipes
- The Old Farmer's Almanac: Blue Ribbon Recipes: Award winning recipes from America's country fairs

