Cooking the West African Way. Easy Menu Ethnic Cookbooks. by Constance Nabwire and Bertha Vining Montgomery
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- ISBN 10 6611281029
- ISBN 13 9786611281021
- Published Jan 01 2002
- Page Count 72
- Language English
- Countries United States
- Publisher Lerner Publishing Group
- Imprint Lerner Publishing Group
Publishers Text
Focusing on the cuisine of several West African countries-including Nigeria, Cote D'Ivoire, Sierra Leone, and Ghana-this book describes why most meals cooked in West Africa are either soups or stews. With each recipe, you will get to know the traditions and cultures of these unique and intriguing countries.Other cookbooks by this author
- Cooking the African Way (Easy Menu Ethnic Cookbooks)
- Cooking the African Way (Easy Menu Ethnic Cookbooks)
- Cooking the East African Way: Revised and Expanded to Include New Low-Fat and Vegetarian Recipes
- Cooking the East African Way
- Cooking the East African Way. Easy Menu Ethnic Cookbooks.
- Cooking the West African Way: Revised and Expanded to Include New Low-Fat and Vegetarian Recipes
- Cooking the West African Way
- Easy Menu Ethnic Cookbooks: Cooking the East African Way
- Easy Menu Ethnic Cookbooks: Cooking the West African Way
