The Backpacker's Budget Food Book: How to Select and Prepare Your Provisions from Supermarket Shelves by Fred Powledge

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  • ISBN 10 0679508090
  • ISBN 13 9780679508090
  • Published Jan 01 1977
  • Format Misc. format
  • Page Count 124
  • Language English
  • Countries United States
  • Publisher David McKay Company
  • Imprint David McKay Company


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