For the Love of the Sea II: A Cookbook to Celebrate the British Seafood Community and their Food by Jenny Jefferies
This book has not been indexed yet...
Notes about this book
You must Create an Account or Sign In to add a note to this book.Reviews about this book
- ISBN 10 1910863629
- ISBN 13 9781910863626
- Published Apr 11 2023
- Format Hardcover
- Page Count 192
- Language English
- Countries United Kingdom
- Publisher Meze Publishing
Publishers Text
For the Love of the Sea II is a compilation by award-winning author Jenny Jefferies that celebrates Britain's cornucopian coastline through the people, produce and practices that define it. Discover the stories and recipes of 40 contributors, from fishmongers to foragers and basket weavers to marine scientists, or find your next destination restaurant to sample freshly caught seafood all over the UK. Home cooks will love the variety of delicious dishes to try: Haddock Scotch Egg, Thai Red Curry Mussels, Stargazy Pie and Mediterranean Roasted Whole Seabass are just a few of the recipes included. With 10% of the net profits going to The Food Teachers Centre charity, this book champions sustainability and education, helping us all to fall back in love with our shores.Other cookbooks by this author
- For the Love of the Land: A Cook Book to Celebrate British Farmers and their Food
- For the Love of The Land II: A Cook Book to Celebrate British the Farming Community and Their Food
- For the Love of the Sea: A Cook Book to Celebrate the British Seafood Community and Their Food
- Islands In a Common Sea: Stories of Farming, Fishing, and Food Around the World

