Mint Cakery by Michelle Morfett

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  • ISBN 10 0473647044
  • ISBN 13 9780473647049
  • Published Jun 28 2023
  • Format Hardcover
  • Page Count 168
  • Language English
  • Countries New Zealand

Publishers Text

The most delicious recipes to come out of the Mint Cakery kitchen. All of our secrets revealed.

• In 2014, at the age of 22, Michelle Morfett started selling mini cakes at the Hobsonville Farmers Market in Auckland. This is where Mint Cakery began. Late nights baking and early morning farmers markets evolved into a small brick-and-mortar store in Point Chevalier in 2016.

• This recipe book is dedicated to the most popular treats at Mint Cakery, so now keen bakers can make them at home too. The vibe of the recipes is delicious but easy.

• From the dark chocolate, pear and salted caramel cake to classic jam and cream donuts or delicious cinnamon buns – there is something for everyone.