Southern Food and Civil Rights: Feeding the Revolution by Frederick Douglass Opie
This book has not been indexed yet...
Notes about this book
You must Create an Account or Sign In to add a note to this book.Reviews about this book
- ISBN 10 1439659214
- ISBN 13 9781439659212
- Published Feb 08 2021
- Page Count 273
- Language English
- Edition Illustrated
Other cookbooks by this author
- Bite by Bite: American History through Feasts, Foods, and Side Dishes
- Hog and Hominy: Soul Food from Africa to America
- Hog and Hominy: Soul Food from Africa to America
- Hog and Hominy: Soul Food from Africa to America
- Southern Food and Civil Rights: Feeding the Revolution (American Palate)
- Zora Neale Hurston on Florida Food: Recipes, Remedies and Simple Pleasures

